Sunday brunch menu

Come and share a brunch every Sunday from 11 a.m.

Last updated: August 7, 2022

Starters

  • Chef's salad 12 $

    Mesclun mix, red onion, tomato, cucumber, ginger vinaigrette

  • Gyoza 18 $

    Chicken gyoza, ginger vinaigrette, ponzu emulsion, unagi tare

  • Tuna tartare 18 $

    Red tuna, gochujang mayo, rice panisse, ponzu mayo

  • Hargao 12 $

    Shrimp, celery, water chestnut

  • Fungo 12 $

    Pork, chives, jicama

  • Canard et foie gras 20 $

    Duck, Chinese cabbage, foie gras sauce

  • Siumai épicé 18 $

    Spicy pork, celery, shrimp

Brunch

  • Okonomiyaki breakfast 22 $

    Wa e, pulled duck, perfect egg, hollandaise, kimchi sauce

  • Duck benedict 20 $

    Waffle, pulled duck, perfect egg, hollandaise, kimchi sauce

  • Cantonese french toast 18 $

    Pain de mie, ovaltine, peanuts, condensed milk

  • Chicken Karaage waffles 20 $

    Fried chicken, waffles, fruits, chantilly

  • BLT croissant 20 $

    Croissant, omelet, bacon, lettuce, tomato, served with mesclun and fresh fruit

  • Atlantic croissant 22 $

    Croissant, smoked salmon, okonomiyaki-style cream cheese, lettuce, cucumber tomato, served with mesclun and fresh fruit

Platters

  • Breakfast platter 36 $

    Fresh fruits, charcuterie, okonomiyaki, gyoza, sausages, bacon

  • Chef platter 46 $

    Fresh fruit, charcuterie, okonomiyaki, gyoza, waffle or French toast, sausages, bacon

  • Deluxe platter 64 $

    Fresh fruit, charcuterie, okonomiyaki, gyoza, waffle or French toast, sausages, bacon, sautéed shrimp, oysters grilled

Children’s menu

  • Cantonese french toast 11 $

    Sandwich bread, peanuts, ovaltine, condensed milk, fresh fruits, potato

  • Waffle and chicken 11 $

    Waffle, crispy chicken, unagi tare, fresh fruit, apple earthen

  • Eggs and bacon 11 $

    Bacon, omelet, potato, salad