The people who work at La Nuit Shanghai are recognized for their personality, dynamism and passion! Are you passionate about the pleasures of the table, gastronomic and cultural experiences? Are you looking for a job with flexible hours, social activities with our team, and plenty of learning and advancement opportunities? If so, submit your application! The responsibilities of the line cook may include the following:
- Cook food for the following stations: starters, stir-fries, serving plates and grilling. • Prepare all foods, including sauces, salads, garnishes, entrees, proteins and starches. • Arrange the plates for all of the following sections: salads, starters, sides, main courses and desserts.
- Communicate positively and demonstrate leadership and team spirit in a high stress environment.
- Organize, store and maintain the cleanliness of all cooking areas in the line. • Follow current procedures and standards for cooking using fryers, ovens, sauté pans and grills.
We hire great people and provide them with training and a whole host of opportunities to learn and grow. We are looking for dynamic candidates who promote teamwork and who take pride in providing an exceptional culinary experience.
We subscribe to the principle of equal access to employment and we encourage any qualified person to apply, regardless of race, sex, disability, religion or belief, sexual orientation or age. We thank everyone who applies, but we will only contact those selected for an interview.
